7 layer dip cups are cute little single portions of a classic party dip but with all of the flavor explosion of the original! Layers of refried beans, guacamole, sour cream, and more, mean there is a bit of everything in every scoop! Make it with me!
Individual Dip Cup Servings
Everything’s better when you have your cup of it! I love taking recipes and portioning them out into personalized sizes. This Individual Seven Layer Dip Cup makes such cute dip cups! Everyone loves them because they can have all 7 layers of goodness in their dipping cup.
Tip: Clear Cups
Make sure to use clear cups when making this recipe! People eat with their eyes and they love to see what is inside each layer!
What You’ll Need to Make Individual 7-Layer Dip Cups
- refried beans
- taco seasoning
- Avocados
- lime, juiced
- Dash of Salt
- sour cream
- mayo
- salsa
- shredded cheddar cheese
- grape tomatoes, halved
- olives, sliced
- green onions, diced
How to Make Seven-Layer Bean Dip
- In a mixing bowl, stir together refried beans and taco seasoning. Add about 1/4 cup of the beans to the bottom of the cups.
- Next, mash the avocados and stir in the lime juice and salt.
- Evenly divide the guacamole between the cups.
- Next, stir together sour cream and mayo, and evenly divide between the cups.
- Top each cup with a salsa of your choice.
- Finally, finish each up with a layer of shredded cheese, tomatoes, olives, and green onions.
- Serve with tortilla chips!
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Individual Seven Layer Dip Cups
Everyone loves 7 Layer Dip, Am I Right? But have you tried it in individual cups!? Goodbye messy scooping and double dippers!
Ingredients
- 1 40 ounce can refried beans
- 1 packet taco seasoning
- 4 avocados
- 1 lime, juiced
- Dash of Salt
- 1/2 cup sour cream
- 1/2 cup mayo
- 1 cup salsa
- 1 cup shredded cheddar cheese
- 1 cup grape tomatoes, halved
- 1 cup olives, sliced
- 1 bunch green onions, diced
Instructions
- In a mixing bowl, stir together refried beans and taco seasoning. Add about 1/4 cup of the beans to the bottom of the cups.
- Next, mash the avocados and stir in the lime juice and salt. Evenly divide the guacamole between the cups.
- Next, stir together sour cream and mayo, and evenly divide between the cups.
- Top each cup with the salsa of your choice.
- Finally, finish each up with a layer of shredded cheese, tomatoes, olives, and green onions.
- Serve with tortilla chips!
