This Pumpkin Chocolate Chip Bread is so delicious and full of fall flavors! The best part is that it only requires four ingredients and an hour to bake! Baking does not always need to be complicated, and this recipe is straightforward. We use a cake mix as the base to simplify the ingredients needed. It tastes fantastic and is sure to satisfy all your Fall pumpkin cravings. Make it with me!
What You’ll Need to Make Pumpkin Chocolate Chip Bread
- 2 eggs
- 1 15-ounce can pumpkin puree
- 1 box spice cake mix
- 1 cup chocolate chips + 2 Tablespoons for topping
That’s it! This recipe is so simple to make, and that is what I love the most about it!
How To Make Pumpkin Bread
- Preheat the oven to 350 degrees and prepare a loaf pan with grease and parchment paper.
- In a bowl, whisk together the eggs and pumpkin until smooth.
- Stir in most of the cake mix, leaving just a bit in the bag to coat the chocolate chips and prevent them from sinking.
- Dump the chocolate chips into the cake mix and shake to coat. Add to the batter and mix gently, just until combined.
- Pour into your prepared loaf pan and top with additional chocolate chips. Bake for 55 minutes or until golden brown and no longer jiggly. Cool completely before slicing. Enjoy!
Ultimate Full Pumpkin Recipe Roundup
PUMPKIN! I love it when fall rolls around for many reasons, but I mostly get excited to be able to use pumpkins in my kitchen again!
I am a pumpkin lover, and I hope you are too! Anything with pumpkin added to it is better; these recipes are no exception!
Today, I’m sharing the ultimate pumpkin recipe roundup, and I mean ultimate! I’ve got everything from breakfast to dessert and all the courses in between.
Be sure to scroll to the end for some bonus recipes. 20+ pumpkin recipes! The hardest part will be deciding which pumpkin recipe to make first! They are all delicious; let’s get to it!
Pin this Pumpkin Chocolate Chip Bread Recipe to Pinterest to save it for later!!
Pumpkin Chocolate Chip Bread
This Pumpkin Chocolate Chip Bread is so delicious and full of fall flavors! The best part is that it only requires four ingredients and an hour to bake!
Ingredients
- 2 eggs
- 1 15-ounce can pumpkin puree
- 1 box spice cake mix
- 1 cup chocolate chips + 2 Tablespoons for topping
Instructions
- Preheat the oven to 350 degrees and prepare a loaf pan with grease and parchment paper.
- In a bowl, whisk together the eggs and pumpkin until smooth.
- Stir in most of the cake mix, leaving just a bit in the bag to coat the chocolate chips and prevent them from sinking.
- Dump the chocolate chips into the cake mix and shake to coat. Add to the batter and mix gently, just until combined.
- Pour into your prepared loaf pan and top with additional chocolate chips. Bake for 55 minutes or until golden brown and no longer jiggly. Cool completely before slicing. Enjoy!