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Ancient Grains Gluten Free Crust @ Papa Johns

August 15, 2017 by Alex Daynes

Hey there! I wanted to take a second to tell you about Papa John’s new Ancient Grains Gluten Free Crust! The crust is thin and crispy and has a uniquely delicious flavor.  I love pizza but I don’t always eat it! With this new crust, it reduces the calorie count which reduces the guilt! This crust is breaking gluten free expectations because it doesn’t compromise the flavor!  Also, I have a coupon code that you can get a killer deal on a small two topping pizza! Keep reading and learn more here! https://ooh.li/03f7a9d 

This Papa Johns Gluten Free Crust pizza is great because it’s a healthier option than typical pizza! The thin crust, the combination of grains, and the delicious toppings make this a delicious option for any gathering! Everyone loves pizza. You can now throw an easy and delicious lunch party anytime! Serve it with a delicious glass of pink lemonade and you cannot go wrong!

Guess what? I have a deal for you! You can order your own delicious small two topping Ancient Grains Gluten Free Crust for $9.99 with the promo code GLTN2T Get yours today through this link right here!
My favorite pizza is a combination pizza! I love piling on the veggies when I eat pizza! Now, it is even more guilt free with the gluten free thin crust as well as packed with veggies and protein! I’m all about healthy easy eating, and Papa Johns has now been added to my favorites list! #PJGlutenFreeCrust for the win! 

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Filed Under: Entertaining a Crowd, Healthy Options

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Hi, my name is Alex Daynes and I love sharing my recipes with all of you!

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Easy family meals + real mom life 🍽️
Feeding a family without loosing your mind
👇🏼Recipes you’ll actually make

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3-4 cups corn (shaved off the cob or frozen)
1 Tablespoon olive oil, for frozen corn
1/4 cup mayo
1/4 cup sour cream
1 lime, juiced
1 teaspoon chili powder
1/4 teaspoon smoked paprika
1 teaspoon garlic salt
1/4 cup diced red onion
1/2 cup chopped cilantro
1 diced jalapeno
1/4 cup crumbled cotija cheese

Comment recipe for the link 🔗 #summerrecipes #cornrecipes #summerdip #streetcorn
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Comment cowboy 🤠 for the recipe link 🔗 

https://alexdaynes.com/cowboy-caviar/ 

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10 cups of day-old bread, cut or torn into ½ inch cubes
2 cups milk
6 eggs
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1 tablespoon vanilla extract
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1/4 cup butter
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Comment recipe for the details and link 🔗 

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For One Serving

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Comment fudge for the recipe link 🔗 https://alexdaynes.com/oatmeal-fudge-bars/ 

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Comment cheesecake for the recipe link 🔗 https://alexdaynes.com/no-bake-pretzel-cheesecake/

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1 teaspoon salt

I love using my favorite vegetable chopper to keep all the cubes uniform and perfect for every bite!!

RECIPE https://alexdaynes.com/fresh-mango-salsa/ #mangosalsa #mangoseason #freshsalsa
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My name is Alex Giles Daynes and I am from North Salt Lake, Utah.

The purpose of this blog is to share all of the recipes I develop. I love sharing my recipes with all of you and I am always creating new recipes! Read More…

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